Lee Auditorium | Free
6:00 p.m. – Coffee Tasting | 7:00 p.m. – Presentation
In 2008, in collaboration with local Kuva Coffee Company, the William L. Brown Center at the Missouri Botanical Garden brought Café Peru Chilchos from Peru’s Chilchos Valley to Local Harvest Grocery here in St. Louis. Join Rainer Willi Bussmann, director and curator for economic botany at the William L. Brown Center, as he discusses this environmentally and economically sustainable coffee.
Presented in partnership with the Academy of Science–St. Louis as part of the Perspectives on Science and History Lecture Series.